PASSION AT A PREMIUM – GRACEY LANE FARM

PLEASING ALL THE SENSES AT A WORKING FARM IN FALLBROOK

RANCH & COAST MAGAZINE | Jackie Bryant  

“I try to get as granular as possible with every detail,” says Jen Phillips as she cuts a pile of limes grown on her Fallbrook property, which she calls Gracey Lane Farm. The farm also doubles as her family home, which she shares with her husband and two sons, who help take care of the animals and plants that also live on site.

Phillips, a former marketing professional with big name client campaigns under her belt, decamped to Fallbrook from Los Angeles years ago. Since then, she has been selling her well-loved Gracey Lane Farm tangerine jelly to local crowds. In 2018 she decided she wanted a little bit more out of her farm, so she harnessed her love of the finer things in life and launched full-scale events at the property, where local chefs, vintners, distillers, artists, and musicians come together for an immersive sensory evening.