GRACEY LANE NAMED BEST OF NORTH COUNTY – “DINNER PARTY”

SAN DIEGO MAGAZINE

In the annual roundup of what's up-and-coming and full-on buzzy above the 56

Jen Phillips is revving up sleepy Fallbrook with her salon-like farm dinners for up to 40 people. The quarterly affairs celebrate San Diego’s bounty with dining under the stars, live music, wine and kombucha pairings, and craft cocktails. Most importantly, it’s front-row access to compelling chefs like Derrick Fox (MasterChef alum) or Jason McLeod (Ironside, Born & Raised) who serve deli­cacies like Gracey Lane Farm snails as escargot vol-au-vent and oysters with passion fruit straight from the garden. Cheers to that—and seconds please!

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